COVID-19 Response

© Sarah Anne Risk

Since 2011, the Napa Valley Farmworker Foundation has served Napa County’s Latino community, providing educational and professional development opportunities for more than 21,000 Napa Valley farmworkers and family members. Our work continues during these difficult times, as we pivot to keep vineyard and winery workers safe during the COVID-19 pandemic.

COVID-19 Resources

The Napa Valley Farmworker Foundation has assembled the following resources in Spanish for farmworkers and their families.

Napa Valley Farmworker Foundation ha recopilado los siguientes recursos en español para los trabajadores agrícolas y sus familias.

Haga clic aquí para obtener recursos en español

COVID-19 Task Force

The Farmworker Foundation Board of Directors has established a dedicated COVID-19 Task Force to focus on:

  • Connecting farm-working families with the information they need to stay safe at work and at home
  • Communicating the seriousness of COVID-19 and the effectiveness of safety measures
  • Reducing the risks associated with statewide reopening and socializing during summer months
  • Providing clear, bilingual information on testing and quarantine protocols
  • Promoting safety across county lines with counties connected to Napa agriculture
  • Working with other community organizations and Spanish media outlets to bridge the information gap


Task Force Members:

  • Arnulfo Solorio, Napa Valley Farmworker Foundation & Silverado Farming Company
  • Caleb Mosley, Senior Viticulturist, Michael Wolf Vineyard Services
  • Crystal Gonzales, Account Manager, Reich & Associates
  • Daniela Bazán, Office Administrator, Bazán Vineyard Management
  • Hector Corona, Account Executive, Pan American Insurance
  • Hernan Hernandez, Executive Director, California Farmworker Foundation
  • Jenny Ocón, Executive Director, UpValley Family Centers
  • Joe Garcia, Board Chairman, California Farmworker Foundation & CEO, Jaguar FLC
  • Jose Elgorriaga, Director of Sales, Univision Communications
  • Luis Katsurayama, Operations Coordinator / Food Safety Manager, Jasmine Vineyards
  • Luis Ramirez, Coastal Manager, Jaguar FLC
  • Oscar Renteria, CEO, Renteria Vineyard Management
  • Rolando Sanchez, General Manager, Walsh Vineyards Management
  • Theresa Kiehn, CEO, AgSafe