Newsroom Category

© Stephen Rothfeld
  • Passion, belief, dreams and goals anchor our industry

    Posted in NVG News, Napa Valley Farmworker Foundation on Jul 06, 2017

    by Armando Hurtado

    I grew up in Saint Helena, raised by two very hardworking Mexican immigrants, and with a strong love for Napa Valley. Despite never having the opportunity themselves, my parents embraced the idea of college and supported my desire to pursue a higher education.

    Click here to read the full article on the Napa Valley Register.

  • Napa grapes coping with heat better than humans

    Posted in NVG News on Jun 21, 2017

    by Henry Lutz

    As an extended heat wave roils the state, grape growers in Napa are taking steps to keep vineyard workers cool on the hottest days. Meanwhile, the abrupt surge in temperatures has marked a significant shift in the growth cycle of the vines and their fruit.

    Click here to read the full article on the Napa Valley Register.

  • Napa County looks for a solution to smoky vineyard burning

    Posted in Industry News, NVG News on Apr 18, 2017

    by Henry Lutz

    The customary way to get rid of vineyard clippings and old vines is to burn them in the wet season, but the times are changing.

    A draft county climate action plan proposes alternatives to the traditional open burning of vineyards, while environmentalists are pushing to end burning altogether. Both efforts are rooted in ultimately reducing the county’s greenhouse gas emissions.

    Click here to read more at the Napa Valley Register

  • Reducing smoke in the valley: it's not just hot air

    Posted in Industry News, NVG News on Apr 04, 2017

    by NVG Task Force

    "Picture this scene: This year in Napa, we have benefited from frequent and significant rain. Bay Area Air Quality Management District’s hotline announces an increasingly rare permitted burn day. An inversion layer, however, can cause smog and smoke to remain near ground level.

    We all know what happens next: The match is struck and the stage is set for the kind of smoky burn that disturbs neighbors and sets a bad example of what it means to farm in the Napa Valley.

    Can the industry do more to prevent the occurrences of these types of burns? Yes — ask the Napa Valley Grapegrowers Vineyard Burning Task Force."

    Click here to read more at the Napa Valley Register

  • Ted Hall of Long Meadow Ranch named 2017 Named Grower of the Year

    Posted in Industry News, NVG News on Mar 30, 2017

    By North Bay Business Journal

    Rutherford grower Ted Hall of Long Meadow Ranch has been named the 2017 Napa Valley Grower of the Year.

    Hall will be honored for his contributions to the Napa Valley wine industry and community on May 12 at Napa Valley Grapegrowers’ 42nd annual dinner. Award criteria are a strong commitment to sustainable practices, recognized leadership in agricultural preservation, dedicated community focus, contributions to the Napa Valley community and active promotion of Napa’s reputation for the highest-quality vineyards.

    Click here to read more at the North Bay Business Journal