by Geoffrey Mohan
Christian Palmaz used hoes, shovels and rakes to keep flames from his family’s 19th-century vineyard estate home on the flanks of Mt. St. George in eastern Napa County.
But he didn’t have to worry about his vines. They’re green, very much alive, and a stark contrast to more than 500 acres of oak, manzanita and grassland charred by the Atlas fire as it tore across Palmaz’s property.
by Kathy Steinmetz
Napa winemaker Clayton Kirchhoff drove down a winding road this week, past singed power lines swinging in the air and houses that had been reduced to little more than rubble beside a swimming pool. Farmers on one property counted their sheep to see how many were left, as big silver tankers carted wine out of the area, one of many in California that had been ravaged by fire since Sunday night. Kirchhoff, who lost his home in the flames, was headed for White Rock Vineyards, an estate where grapes have been grown since before Prohibition — and where, on Wednesday morning, flames were still licking smoldering tree stumps. Right now it "feels like everything is in slow motion," he says.
Tuesday, October 10, 2017 (Napa, CA) – On the night of October 8, the Napa Valley Grapegrowers (NVG) began receiving reports of fires spreading throughout the county, stoked by high winds, ample dry fuel loads, and low humidity. Growers have halted harvest activities at this time and are focusing efforts on safety and providing support to the greater Napa community.
by Jean Saylor Doppenberg
There's no argument that the wine in your glass showcases the skill of the winemaker. Yet it was Mother Nature who engineered the growing season that made it all possible. Rain at the right time and in the right amount, the absence of damaging frost, the welcome colling from the marine layer after a string of hot days - these fluctuations of the weather all contrinuted to the flavors in the bottle.
On Tuesday, September 26, 2017, the Napa Valley Grapegrowers (NVG) hosted the 2017 Napa Valley Harvest Press Conference, which provided a comprehensive discussion of the growing season and issues affecting Napa Valley vineyards.
Speaker panel included:
Meaghan Becker, General Manager at Quintessa;
Rory Williams, Assistant Vineyard Manager & Assistant Winemaker at Frog’s Leap Winery;
Oscar Renteria, CEO and Owner at Renteria Vineyard Management and Renteria Family Wines;
and moderated by Jennifer Putnam, CEO and Executive Director at NVG