Posted in Press Releases on Jul 26, 2016
NAPA, CA (July 26, 2016) – On July 21, 2016 the Napa Valley Grapegrowers (NVG) hosted the highly anticipated Organic Winegrowing Conference, the only one if its kind in the country attracting top quality grape growers and winemakers from Napa and the North Coast and as far away as Oregon, Washington and New Mexico.
This year’s conference was kicked off by keynote speaker Renata Brillinger, Executive Director of the California Climate and Agriculture Network (CalCAN), a coalition of sustainable and organic agriculture organizations that seeks to change state and federal policy to advance agriculture’s powerful climate solutions. “California is a global leader on climate change,” remarked Ms. Brillinger, outlining the work CalCAN is doing to address climate change through: the cap-and-trade program, farmland conservation, renewable energy and planning and adapting to climate change.
Posted in Growing Season, NVG News on Jul 25, 2016
By W. Blake Gray
Mildew and viruses may actually make wine taste better, but you might not want to get into the true dirt of organic farming with consumers. These were two of the takeaways from Napa Valley's 10th annual organic grapegrowing conference last week. Napa Valley Grapegrowers says it's the only annual conference of its type in the country, where growers can explain to each other how to give up the Roundup.
Posted in Growing Season, NVG News on Jul 12, 2016
For Weekly Calistogan
The Napa Valley Grapegrowers have confirmed that veraison, an annual benchmark in the winegrape growing season, is officially underway.
Known as the onset of ripening, veraison marks the colorful transition from grape growth to grape ripening, resulting in several changes in fruit development. They not only change color, but they begin to increase in weight and volume as well.
Posted in Press Releases on Jul 10, 2016
NAPA, CA (July 10, 2016) – According to the Napa Valley Grapegrowers (NVG), veraison, an annual benchmark in the winegrape growing season, is officially underway. Known as the onset of ripening, veraison marks the colorful transition from grape growth to grape ripening, resulting in several changes in fruit development. They not only change color, but they begin to increase in weight and volume as well.
Posted in Press Releases on Jun 29, 2016
NAPA, CA (June 29, 2016) – The Napa Valley Farmworker Foundation proudly hosted its first annual Farmworker Recognition & Donor Appreciation Luncheon at Solage Calistoga on Tuesday. This unprecedented event honored the foundation’s English Literacy Program graduates, recognized the 2016 Napa County Pruning Contest champions, and thanked donors whose generosity has provided educational and professional development opportunities to over 10,200 Napa Valley vineyard workers and their families.